FROM OUR KITCHEN TO YOURS
Spices, Rubs and Dry Mixes
Our freshly made herb, spice and dry combinations are the same as we use at our chef stations. These blends make the simplest preparations spectacular. Let our Kitchen Team toast, smoke, zest, grind and combine the ingredients for you. Our spices and rubs are packaged in four-ounce packets (twice the amount in most spice jars) making it easy to measure, pinch and store. $3.50 each.
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Great in cooking steaks, seafood and poultry and in enhancing vinaigrettes and finishing soups, this peppery blend of toasted fennel seeds, toasted whole black peppercorns and ground coriander, can be applied as with any pepper.
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Perfect for adding spice to meat, fish and poultry, especially chicken and ribs, this combination of smoked paprika, chili powder, cumin, white pepper, thyme, oregano, garlic powder, cloves, cayenne pepper, salt, onion powder and ancho chili powder puts zip into soups and dressings. |
Ideal for enhancing green vegetables, poultry and seafood, this unique combination of lemon, lime and orange zest with thyme, salt and sugar also is a zesty alternative for rimming Margarita glasses. |
Excellent for grilling, especially beef, this salty blend of white and pink pepper, mustard seed, garlic and onion powders can also liven up many soups and stews. |
We make this flavorful mix for our signature Shrimp “Corndogs,” so we include our popular Shrimp “Corndog” and Bistro Honey Mustard Drizzle recipes along with just the right size wooden skewers with each bag. Our Cornmeal Mix can be substituted for the dry ingredients in lots of other recipes. $8 |
A portion of the proceeds of our spices and rubs goes to support
Second Helpings’ food rescue, job training and hunger relief efforts
Soups and Salad Dressings
All of our freshly made soups on the menu, including daily specials, are available to be enjoyed immediately or refrigerated for later use. quart $20
All of our house-made salad dressings on the menu are available in quantity. pint $6; quart $12
Our soups and salad dressings change with our menu selections. Give us a call at 317-824-1231 to find out what is available.
All of our stocks are made in-house and vary daily, including vegetable, meat, fish and seafood stocks. Check with us first to see what is “on the stove.” Fresh stocks can be refrigerated or frozen for later use in soups and stews or for cooking fresh vegetables and heating up leftovers. quart $8
We package our house-made garlic mashed potatoes in plastic pastry bags so that you can microwave, snip the tip and pipe. Each bag contains approximately four servings and can be stored in the refrigerator. In order to assure freshness, we require a 24-hour notice for our garlic mashed potato orders. one pastry bag $9
Carry-out
All of our lunch and dinner menu items, including specials and wines by the bottle, are available for carry-out. To place an order, call 317-824-1231.
Catering
Our OAKLEYS bistro Team can help you with your entertaining needs; to learn more, give us a call: 317-824-1231 or email us at info@oakleysbistro.com
FROM OUR BISTRO TO YOU
Our attractive gift certificates are available in any denomination and are good for lunch, dinner, Chef for A Day, events or any combination. Coupled with our products, or by themselves, they are always appreciated. Certificates may be picked up or mailed.
We will add a personal message, logo and even pictures to your one-of-a-kind certificate. From a class picture for a teacher or from wedding, birthday and anniversary wishes to friends and family or personalized corporate gifts for employees and clients, the options are as varied as your occasions, AND there is no extra charge. To learn more or to work with us for your customized certificates, stop in, call 317-824-1231 or email info@oakleysbistro.com (some restrictions might apply).
Our short sleeved T-Shirts come in both women’s and men’s styles and sizes. $20
Our Blue with White Mesh Baseball Caps can be adjusted to fit any size. $14
This Indiana University Press attractive, hard-bound cookbook features recipes from 15 selected Indiana chefs. Chef Oakley will personally sign each book and include a bonus recipe bookmark...a super gift for hosts and hostesses, brides-to-be, family, friends and business associates, especially those who live out of town (and don't forget one for yourself). $29.95
Except for perishables, most of our OAKLEYS at Home items can be shipped for an additional shipping and handling fee. To order, call 317-824-1231 or email info@oakleysbistro.com. |
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